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2020-04-08
A Letter to Global Customers from Foodchem CEO
To all Foodchem Customers, This year is very special.COVID-19 is spreading all over the world, and threatening global people's health. The epidemic prevention situation is still very serious. Foodchem is very concerned about your situation. Recently,COVID-19 has been effectively controlled in
2020-03-30
Special Supply of Epidemic Prevention Materials for Customers
This year is very special. COVID-19 is spreading all over the world and threatening global people's health. COVID-19 is the common enemy of human beings and requires everyone to unite and fight together against it. The health and destiny of people around the world are closely linked by this sudden
2020-03-18
Hydrolyzed Vegetable Protein [HVP] - SavorPlus™
Hydrolyzed vegetable protein solution is the product of the hydrolysis of plant proteins under acid catalysis. Its constituent components are mainly amino acids, so it is also called amino acid solution. Mainly used for the production of high-grade seasonings and nutrition-fortified food bases and m
2020-03-17
International Sailing Day
Under the influence of the New Coronavirus, Foodchem Group can still guarantee the on-time delivery rate of the goods. Please rest assured to purchase any food additives and raw materials at Foodchem.
2020-03-16
相知无远近,万里尚为邻。
To quote a Chinese saying: 相知无远近,万里尚为邻。 There is no distance to each other. Non c'è distanza, nessuna distanza, ma i vicini "This painting is dedicated to nurses, doctors, and those who came to help us from China. I hope they can see it on the front line." Th
2020-03-13
The Applications of FoodPec™ Pectin [Foodchem Own Brands]
Pectin is a kind of polysaccharide, and its composition includes two types of homopolysaccharide and heteropolysaccharide. They mostly exist in the cell wall and inner layer of plants, and they are mostly found in citrus, lemon, grapefruit and other peels. White to yellow powder, relative molecular
2020-03-12
Foodchem own brands - KofMate™ Brown Maltodextrin
Maltodextrin refers to a starch-based raw material that is hydrolyzed by acid or enzyme to a low degree, refined, concentrated, sterilized, dried, and sieved into powdery products. It does not contain starch derivatives of free starch and has a DE value of 20%. the following. Its main composition is
2020-03-07
Happy Women's Day at Foodchem
On the occasion of Women's Day, Foodchem wishes you happy women's day. Happy Women's Day On-site gift-giving event
2020-02-28
Foodchem Is Together With You To Prevent 2019-nCov
Recently, the new coronavirus threatened people's healthy life. In this particular Period, all Foodchem members are brave to face to the unexpected situation. Through a series of emergency measures, everything has been running smoothly in Foodchem. There have been touching stories that have been
2020-02-26