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Sugar Substitute
Carrageenan
- Stabilizers & Thickeners
- Ice cream, yogurt, jelly;
- Dairy products
- Meat products
- Baking products
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| ITEM | STANDARD |
| Appearance | White or off-white solid |
| Acid Value (mgKOH/g) | 68 |
| Ester Value (mgKOH/g) | 410 |
| Heavy Metals(pb) (mg/kg) | 0.1mg/kg |
| Glycerol (w/%) | 15 |
| Acetic Acid (w/%) | 15 |
| Tartaric Acid (w/%) | 13 |
User : Julia2014-11-04 21:04:54
JuliaQ : Hello,is your DATEM ingredients Citric acid esters or Dl-tartaric acid esters?
FOODCHEM A : Well,we have citric acid esters of mono and diglycerides of fatty acids as well as dl-tartaric acid esters of mono and diglycerides of fatty acids
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